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10.07.2015

Watermelon Gazpacho


This cold gazpacho soup is just AMAZING!! It is so refreshing and has such a fruity taste to it!
You can make this very fast and don't need many cooking skills!


INGREDIENTS (3 servings):

2-3 cups watermelon
1-2 cups cherry tomatoes
2 Tbsp red onion chopped
1 Tbsp apple cider vinegar
1 Tbsp olive oil
juice of 1 lime
salt and pepper
some feta cheese to sprinkle on top


1. Cut and "deseed" the watermelon
2. Cut the tomatoes in half
3. Add both and all the other ingredients to your blender and blend
4. Put in the freezer for 20 min to cool down or put in an ice cube if you can't wait like me
5. Crumble the feta cheese on top

That is literally it!!
So easy and so delicious!

I hope you enjoy it!

xxx

Claire